Tuesday, February 15, 2011

Mini Pizzas
























Made a recipe out of my new Hungry Girl cookbook and I absolutely LOVED it! I'm going to share the recipe in case anyone else wants to try it.

Ingredients:
-1 light English muffin
-1/4 cup shredded fat-free mozzarella cheese
-8 pieces (about 1/2 ounce) turkey pepperoni
-2 tablespoons canned tomato sauce
-Optional: salt, black pepper, oregano, garlic powder, onion powder, red pepper flakes, etc.

Directions:
Preheat oven to 350 degrees

Season tomato sauce, to taste, with any of the optional ingredients. Split English muffin in half and spread sauce on both halves.

Evenly sprinkle cheese over the 2 halves and then top with pepperoni. Place muffin halves on a baking pan sprayed lightly with nonstick spray and cook for 12-14 minutes.

Season as you would a regular slice of pie.

Each serving (2 mini pizzas) is only 190 calories, 3g fat, 25g carbs, 6.5 fiber, and 20g protein.

I also include a 1/2 cup of steam veggies with "I Can't Believe It's Not Butter" spray for an additional 20 calories. So my whole meal was only 210 calories, and I am full. Not stuffed, but full.

I'm so excited to be eating healthier and exercising regularly, and making a healthier me!

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